The first time I heard about probiotics - the
healthy gut bacteria we need for good digestion, was when I had to take a
course of antibiotics and it came with a serious instruction to follow the
course with probiotics. The reason to reintroduce gut culture is because of a
problematic side effect from such dramatic intervention; a damaged gut biome.
The problem is in the name - antibiotics because
they are, broadly speaking, a bacteria killer.
I paused for thought, then, on all the
antibacterial products we are spraying and inhaling,rubbing into our skins and
lathering on our children’s hands during this pandemic and wondered how that
works for us in the same context as antibiotics.
Should I be taking probiotics in the
face of all the products
we’ve been using to fight the threat of Covid19
that we have endured this year?
I found that the answer is a convincing yes!
Besides the obvious observation that the category of products we are talking
about are definitively designed to wipe bacteria out, do we know the threshold
of staying hygienically safe and still protecting against the contagious
pathogens we get exposed to in the shared ecosystem outside of our homes?
This study on the chemicals commonly used in
antibacterial consumables, acknowledged to my relief that many products are
benign and sometimes beneficial to our bodies; this is not a fear mongering
endeavour. However three specific chemicals are found in sanitisers,
antibacterial soaps, cleaners and rubs, common in our supermarkets and those
all over the world. These chemicals are triclosan, triclocarban and acrylate copolymers. While I found a report stating manufacturers
had stopped or were phasing these chemicals out
of South African products back in 2016, other reports claimed these
products are found in the majority of
sanitisers in
South Africa. They are ingredients that should be listed on the labels so check
first if you have the option to choose from the shelf before you buy.
Admittedly
they tested the most common chemical, triclosan, on Zebrafish but cited their
reasons with sound logic. The bacteria in the study act the same or very
similar to those in our gut and on the same principals. All things considered;
the findings were quite compelling.
The
undeniable observation most consistent throughout the study was the
fluctuations in the gut microbiomes of test subjects exposed to the chemical
rendering adjustments needed by the body to adapt, putting measurable strain on
the exposed fish.
Gut health is all about balancing the microbiome to function optimally, and
fluctuations in this balance combined with exposure to pathogenic, or bad
bacteria, is why we get sick.
Perhaps
the conditions we live in call for acute sanitising and we may not have control
over how much exposure we get of these chemicals, but knowing that probiotics
arms me with a functional immune system, then obvious comes full circle. Should I be taking probiotics to maintain a
healthy gut culture, more so now that we are using so many antibacterial
products and sanitisers?
Yes!
It is the most sensible remedy, right after wise choices in what chemicals we
breathe, rub and lather into our bodies.
You
can buy probiotics over the counter or you can get your probiotics naturally
with delicious fermented foods. These are foods that have been transformed or
cultured with trillions of good bacteria to deliver to your gut, including
sauerkraut, yogurt and cheeses, but the most bacteria rich fermented food you
can get is kefir which has more than 20 strains
ready to thrive with you. Remember to include a lot of prebiotics (fibre rich foods) to feed your
microbiome for health benefits including clear skin, mental health and a good
immune system.
Kefir
can be grown in milk or
water or bought
at many health food stores or online from leading kefir supplier, NuMEsa Foods. You can have it delivered to your door. Both are
delicious and come in a variety of flavours so delicious and healthy you might
quit your regular soda for a fizzy bottle of berry kefir instead!
We
at NuMEsa believe in a healthy tummy, happy life!
Witten
by Viv Brown
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